Posted by Carolina Cookers on April 23, 1997 at 04:02:32:
In Reply to: Re: Lessons Learned on a 55 Gallon posted by JC on April 22, 1997 at 18:45:21:
Ever tried cooking through the night so you can serve
at lunch time? Believe me, it's no fun for anybody. It
left me so tired, I didn't feel up to serving the food.