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Re: home beef processing?

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Posted by Butcher BBQ on March 05, 2008 at 15:58:39:

In Reply to: home beef processing? posted by mike on March 05, 2008 at 12:08:06:

Sounds good on the price, This is what I do for a living. Where are you going to hang it for ageing? how are you going to wrap it? You need more that just a saw. It is sometimes better to let the professionals in your area do it? I don't ask my Doctor for legal advise. Do you?

Follow Ups:

Re: home beef processing? JTS 12:19:20 3/07/08 (0)
Re: home beef processing? mike 16:20:17 3/05/08 (5)
- Re: home beef processing? drbbq 19:21:23 3/05/08 (4)
  - Re: home beef processing? mike 08:04:29 3/06/08 (3)
    - Re: home beef processing? Turk 17:51:08 3/06/08 (2)
      - Re: home beef processing? mikey 18:49:08 3/06/08 (1)
        
        Re: home beef processing? mike 09:23:08 3/07/08 (0)

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