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Re: Question For you Pro's

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Posted by Steve in ky on May 20, 2008 at 22:13:36:

In Reply to: Re: Question For you Pro's posted by Steve in Denver on May 20, 2008 at 21:28:39:

like steve we found we dont need it but if we were to use it it would be lite. our marinade and seasoning is all it needs bbq sauce is over kill.

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