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Re: Question For you Pro's

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Posted by Steph on May 20, 2008 at 23:12:11:

In Reply to: Re: Question For you Pro's posted by BigOrangeSmoker on May 20, 2008 at 22:36:23:

Yep, wouldn't dream of not sending in pulled when we're down there, mix some of the juice from the pork with some Complete Your Meat BBQ Sauce (or whatever sauce you prefer) and lightly toss prior to box placement.

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