Banner advertisements by bbqads.com

Re: a whole pig thought / question

[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Mr t on April 09, 2009 at 18:25:51:

In Reply to: Re: a whole pig thought / question posted by Jester on April 09, 2009 at 18:17:03:

Thanks that was helpful. Seeing the chicken wire is good, do you tune the pigs over during the cook? Or is that just to get them in and out?

Follow Ups:


The BBQ Forum Home Page

Source:
c-24-126-210-221.hsd1.ga.comcast.net
24.126.210.221
Mozilla/4.0 (compatible; MSIE 7.0; Windows NT 6.0; GTB5; SLCC1; .NET CLR 2.0.50727; Media Center PC 5.0; .NET CLR 3.0.04506; NET_mmhpset)


[ BBQ Search ]