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Back Ribs on the Smoker Today / 2-2-1 Method?


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Posted by Scott in FM, TX on May 30, 2010 at 08:28:29:

I'm putting some back ribs on the smoker this morning for a Memorial Day Weekend Gathering.

I usually do back ribs using the '2-2-1' method. Any other methods that you all use that you'd care to recommend? Just curious to see what's changed in the past 5 years or so since I last lurked on the BBQ Forum.

Thanks!

Scott in Flower Mound, TX


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