Banner advertisements by bbqads.com

Re: Dry-salting poultry???


[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Jumpin' Jim on January 24, 2011 at 21:08:28:

In Reply to: Dry-salting poultry??? posted by QSis on January 24, 2011 at 15:01:10:

See Feb. Sunset Magazine, Page 77. I am going to give it a try. :-)


Follow Ups:



The BBQ Forum Home Page

Source:
cache-ntc-ab05.proxy.aol.com
207.200.116.69
Mozilla/4.0 (compatible; MSIE 7.0; AOL 9.5; AOLBuild 4337.5400; Windows NT 6.1; WOW64; Trident/4.0; SLCC2; .NET CLR 2.0.50727; .NET CLR 3.5.30729; .NET CLR 3.0.30729; Media Center PC 6.0; HPNTDF; OfficeLiveConnector.1.5; OfficeLivePatch.1.3; .NET4.0C)



[ BBQ Search ]