Slicers

Was going to start looking for a meat slicer. Not wanting to spend more than about $200 so obviously not getting a commercial Hobart or anything like that. If anyone could recommend a good slicer or pass on some advice on motor size that would be great. Just going to be slicing stuff like tri tip, brisket, pork loin, turkey breast...nothing fancy. thanks for the help

Follow Ups:

• Steve and Mike have the right idea barbqr 17:54:20 2/17/11 (0)
• Re: Slicers kcmike 14:09:47 2/17/11 (5)
  • Re: Slicers RobG in CT 18:12:21 2/18/11 (1)
    • Re: Slicers kcmike 18:19:51 2/18/11 (0)
  • Re: Slicers Big Creek BBQ - Jeff 22:10:26 2/17/11 (0)
  • Re: Slicers Steve in Denver 16:48:07 2/17/11 (1)
    • Re: Slicers kcmike 16:56:21 2/17/11 (0)
• Re: Slicers Full Draw BBQ 11:30:49 2/17/11 (2)
  • Re: Slicers csc bbq team 12:07:17 2/17/11 (1)
    • Re: Slicers Full Draw BBQ 12:37:52 2/17/11 (0)
• Re: Slicers csc bbq team 10:39:29 2/17/11 (2)
  • Re: Slicers RibDog 12:09:56 2/17/11 (1)
    • Re: Slicers csc bbq team 13:25:01 2/17/11 (0)