Banner advertisements by bbqads.com

Re: Advice on holding/Vending Tri tip


[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by jonnyreb on March 03, 2011 at 20:21:08:

In Reply to: Advice on holding/Vending Tri tip posted by PackerBacker on March 03, 2011 at 20:02:56:

Have some low salt/no salt jus on the heat and dip your slices in as needed.


Follow Ups:



The BBQ Forum Home Page

Source:
nv-76-0-221-90.dhcp.embarqhsd.net
76.0.221.90
Mozilla/4.0 (compatible; MSIE 7.0; Windows NT 5.1; Trident/4.0; .NET CLR 1.1.4322)



[ BBQ Search ]