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In Reply to: 20,000 samples of bbq pork posted by Lang BBQ Smoker on March 10, 2011 at 18:47:13:
You would be looing at 450 batches of pork butt assuming 2 oz, 10 butts per cooker, 50 percent yield. You would need at least 10 hours per batch, minimum. I think a forest would be near as well as the Fire Department. How many acres do you have?
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