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Re: Seasoning Wood Technique

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Posted by Peter on March 17, 2011 at 12:14:57:

In Reply to: Seasoning Wood Technique posted by Full Draw on March 17, 2011 at 11:35:04:

Give it 3 months if split, 6 months if not, stack the logs so air can circulate between them. Covering it will hasten the seasonning time.
If you can get pecan shells from your pecan wood provider, it makes an excellent smoking material.

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