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Re: Brisket Needs Help


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Posted by Salmon on March 23, 2011 at 20:22:55:

In Reply to: Brisket Needs Help posted by Fisher1 on March 23, 2011 at 19:31:18:

Chop it up, add some chopped pork, smother in sauce toss on a bun and top with some French's french fried onion rings then put the top of the bun on......

Rick


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