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In Reply to: Re: Professional BBQ Judges? posted by Earl on April 05, 2011 at 16:21:42:
I hate wasting good food so I bring a cooler. I would take the leftovers home and let my girlfriend try the different styles. Now she's a judge so we both get to taste a variety of styles. I also volunteer to be a table captain if needed. When that happens, my cooler sits empty. I also do contests where coolers aren't allowed. If all I was worried about was free food, I would only judge certain contests or go to a soup kitchen for free meals.
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