Banner advertisements by bbqads.com

Re: Mystery Meat...


[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by NewPal Frank on April 20, 2011 at 11:56:15:

In Reply to: Re: Mystery Meat... posted by Woodbutcher68 on April 19, 2011 at 15:45:51:

As a kid, we raised Angus and Herford beef cattle. Another butchers cut not heard of is a Duck Roast. It is the hump on the top of the front shoulders. Yum Yum


Follow Ups:



The BBQ Forum Home Page

Source:
orion.allison.com
199.20.2.1
Mozilla/4.0 (compatible; MSIE 7.0; Windows NT 5.1; .NET CLR 1.1.4322; .NET CLR 2.0.50727; InfoPath.1; .NET CLR 3.0.04506.30)



[ BBQ Search ]