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Re: How many lbs?

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Posted by antepiedmont on April 25, 2011 at 12:50:15:

In Reply to: Re: How many lbs? posted by RonW. on April 25, 2011 at 11:53:06:

is that 200 lbs boneless or bone-in? I like to cook butts bone-in, trying to estimate yield. Do you find that boneless is easier to pull?

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