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Re: Wagyu Brisket


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Posted by CivilWarBBQ on May 31, 2011 at 22:48:45:

In Reply to: Wagyu Brisket posted by Older smoker on May 31, 2011 at 12:37:39:

We've been cooking SRF Wagyu for over three years. Same advice as I give for any type of brisket - for competition, always inject. For any other use, don't pump 'em.


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