Banner advertisements by

Re: Catering

[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Big Lou on June 21, 2011 at 16:05:19:

In Reply to: Catering posted by Aaron Heck on June 21, 2011 at 10:27:03:

It depends on what other meat you have. about 8oz of meat per it will be 4oz beef and 4oz of pork Than give yousfelf a little more Just in case

Follow Ups:

The BBQ Forum Home Page

Mozilla/4.0 (compatible; MSIE 7.0; Windows NT 5.1; .NET CLR 1.1.4322; .NET CLR 2.0.50727; .NET CLR 3.0.4506.2152; .NET CLR 3.5.30729)

[ BBQ Search ]