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In Reply to: Catering posted by Aaron Heck on June 21, 2011 at 10:27:03:
180 people, 45 lbs of each cooked. 90 lbs butts, 65 lbs flats or 80 lbs of packers should do it. Might have a little left as some won't eat 8 oz like us.
Assuming you will have at least 2 sides plus roll and can setup the buffet so meat is last.
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