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In Reply to: Falling Off The Bone posted by Gordon Hubbell on June 29, 2011 at 03:01:16:
I cook to please those who eat my fare. My Mother likes ribs that fall off the bone because she has false teeth. The rest of my family likes the rib meat to stick to the bone. Some like sliced pork - and others like pulled pork. Some like sweet sauce and others like vinegar sauce. Some like spicy and some like savory. I cook to satisfy all who eat at my table, so competitions don't interest me in the least.
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