Banner advertisements by

Heat source or not

[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by John in Wichita on July 09, 2011 at 17:31:07:

Let's see, it's 107 with heat index of 110. How long will it take for brisket if I don't use wood or charcoal? I feel for those competing in our area today. John

Follow Ups:

The BBQ Forum Home Page

Mozilla/4.0 (compatible; MSIE 7.0; Windows NT 5.1; .NET CLR 2.0.50727; .NET CLR 3.5.30729; MS-RTC LM 8; SFIEAUTH1)

[ BBQ Search ]