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In Reply to: Re: Not judging as rules state posted by Salmon on July 23, 2011 at 07:52:40:
Now ya got my button. One of the people I judge with espouses that. I'm not really a sauce fan, but it has it's place. My real gripe about sauce is excess, and not complementing the meat. It is, after all, a meat contest. I do not down grade for sauce unless it really detracts from the flavor of the meat. Even then, I will remove some of the sauce so I can taste the meat before I make a decision. PNWBA uses comment cards. While they are a pain in the a**, they certainly convey what's good, bad, or bland.
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