|Banner advertisements by bbqads.com|
In Reply to: Keeping ribs warm for later? posted by Fte on July 30, 2011 at 13:23:35:
Wrap in foil then a couple old towels and put into a cooler. Add extra towels to take up the dead air space and close the lid. Ribs will keep up to 6 hours this way.
The BBQ Forum Home Page