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Cupcake Chicken

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Posted by Utah Jake on August 14, 2011 at 17:11:20:

I would like to try Myron Mixon's cupcake chicken but one big problem. Some post the recipe as using 3/4 cup chicken stock while others list 3 & 1/4 cup chicken stock. I can see the mix up if you are copying by speech but 6 onces is one heck of a change from 26 onces. Any help?

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