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Re: WSM Six Butts

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Posted by Big T'z Ryan on August 22, 2011 at 19:42:42:

In Reply to: WSM Six Butts posted by Cape Cod on August 22, 2011 at 09:03:32:

I've done six nine pounders on one of my 18.5's. Took about 2 hours to come up to temp, but it turned out some good pork the next day. ;-)

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