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Re: The further adventures of snakeseare the bbq noob


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Posted by snakeseare on August 26, 2011 at 06:24:32:

In Reply to: Re: The further adventures of snakeseare the bbq noob posted by CivilWarBBQ on August 25, 2011 at 21:58:50:

Thanks, mate. I never would have thought of using sugar. I have a wide variety of paprikas to try, including some smoked paprika that is just delicious and a nice hot Hungarian paprika.

And don't worry, nothing's going to waste. :)



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