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In Reply to: Re: Another Question Related to Burn Ban in Texas posted by Jackituo on November 09, 2011 at 04:18:21:
I've been reading what I can find on electric and gas smokers on the internet. One review said a pork butt doesn't do very well in an electric, can't get a good crust/bark, and the taste is different. Also says smoke just lays on top, does not penetrate into the meat. Their opinion was that gas will do a better job of smoking than electric. I'll keep reading.
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