Banner advertisements by

Re: Need help with spareribs..

[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by BigOrangeSmoker on November 30, 2011 at 15:41:24:

In Reply to: Need help with spareribs.. posted by Fisher1 on November 29, 2011 at 21:52:04:

I havent found a need to spray,bump that temp up to 265* and that will seal those juices in and give ya a nice moist slab of ribs

Follow Ups:

The BBQ Forum Home Page

Mozilla/4.0 (compatible; MSIE 8.0; Windows NT 6.1; WOW64; Trident/4.0; SLCC2; .NET CLR 2.0.50727; .NET CLR 3.5.30729; .NET CLR 3.0.30729; Media Center PC 6.0; .NET4.0C)

[ BBQ Search ]