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Re: Sauce for Pulled Pork


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Posted by qball on December 13, 2011 at 20:57:28:

In Reply to: Re: Sauce for Pulled Pork posted by Utah Jake on December 13, 2011 at 17:30:36:

That stuff is just plain bad. I have been using Monks 100% apple cider vinigar for quite a while. Beats the h*ll out of the other stuff.


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