Banner advertisements by bbqads.com

Re: Judging Misconduct


[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Gremlin Grill Pat on December 15, 2011 at 07:28:55:

In Reply to: Re: Judging Misconduct posted by AndyC on December 14, 2011 at 17:49:52:

Absolutely! "Wrong' may be putting it mildly. LIkewise, deciding before even taking a bite that you're going to judge an entry down because it has sauce/no sauce, is sliced too thick/thin, is breasts, not thighs, etc., is unacceptable. A judge who can't get passed those pre-conceived notions before at least tasting the entry should give it up. Just compete instead, so they can nurture their definition of what is "real barbecue" without screwing other teams.


Follow Ups:



The BBQ Forum Home Page

Source:
nat-134-193-39-62.nat.umkc.edu
134.193.39.62
Mozilla/5.0 (Macintosh; Intel Mac OS X 10_6_8) AppleWebKit/534.51.22 (KHTML, like Gecko) Version/5.1.1 Safari/534.51.22



[ BBQ Search ]