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Freeze shredded or chunks..any opinions...


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Posted by Bob on January 11, 2012 at 09:29:00:

In Reply to: Freezing Cooked Pork Shoulder posted by Bob on January 08, 2012 at 13:24:33:

let me know, got the perfect sunny day with high of 48 degrees or 8C to us fellow Canadians...snow and colder weather coming tomorrow night so timed it perfect!


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