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In Reply to: Ford.... posted by Steve in Denver on February 19, 2012 at 16:28:42:
I didn't do it but all they said was no garnish and use a clamshell. A lot of teams didn't start cooking until after brisket.
Also you can use commercial products but recipe will say "BBQ rub" so mighty hard to duplicate taste. Still you could win 200 for a 10 investment.
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