Banner advertisements by bbqads.com

Turkey legs


[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Steve on March 10, 2012 at 12:40:56:

So I have these frozen turkey legs that I put in a brine last night. I'm ready to smoke them, but they're still half frozen. Should I continue to let them thaw and risk overbrining them or smoke them half frozen?


Follow Ups:



The BBQ Forum Home Page

Source:
c-24-22-239-250.hsd1.wa.comcast.net
24.22.239.250
Mozilla/5.0 (iPhone; U; CPU iPhone OS 4_3_3 like Mac OS X; en-us) AppleWebKit/533.17.9 (KHTML, like Gecko) Version/5.0.2 Mobile/8J2 Safari/6533.18.5



[ BBQ Search ]