Banner advertisements by bbqads.com

Re: More on "Pink Slime"


[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Brian Pearcy on April 18, 2012 at 20:34:29:

In Reply to: Re: More on "Pink Slime" posted by alan on April 18, 2012 at 08:51:06:

I don't think it has anything to do with vegetarians. I eat meat every day and want to feel confident in the people making it. I have nothing against pink slime, but I would prefer it was labeled.

I think companies can no longer expect people to look the other way when stuff like this comes out. I think it comes down to a matter of having trust in the people making your food. If you don't have trust, then don't buy it. That's why I've made a concerted effort to grow more of my own food and buy from people I know personally.

Whether companies like it or not, there is a movement in this country toward disclosure and integrity in food production. The companies that embrace it will prosper and ones who don't will likely be in for a roller coaster ride.


Follow Ups:



The BBQ Forum Home Page

Source:
c-69-245-105-168.hsd1.mi.comcast.net
69.245.105.168
Mozilla/4.0 (compatible; MSIE 8.0; Windows NT 6.1; WOW64; Trident/4.0; SLCC2; .NET CLR 2.0.50727; .NET CLR 3.5.30729; .NET CLR 3.0.30729; Media Center PC 6.0; InfoPath.3; .NET4.0C; XF_mmhpset)



[ BBQ Search ]