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Re: Smoking a Meat loaf


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Posted by Ol Dan on April 24, 2012 at 20:25:13:

In Reply to: Smoking a Meat loaf posted by Dave from Pitt on April 24, 2012 at 11:45:23:

I've had good luck with 2 parts 80/20 chuck to 1 part ground pork.it's what you mix with this meat is what sets the flavor profile.
Dan


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