Banner advertisements by bbqads.com

Re: Here we go again... now it's meat glue


[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by reg on April 28, 2012 at 08:49:48:

In Reply to: Re: Here we go again... now it's meat glue posted by Jackitup on April 28, 2012 at 01:00:39:

I have used it in the past to glue walleye loins into a defatted chicken skin, it works very very well but it is expensive, has to be kept in the freezer and has a shelf life

Does it work, oh yes and very well

reg


Follow Ups:



The BBQ Forum Home Page

Source:
d173-238-170-123.home4.cgocable.net
173.238.170.123
Mozilla/5.0 (compatible; MSIE 9.0; Windows NT 6.0; Trident/5.0)



[ BBQ Search ]