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MOINK Ball update. Looked at meatballs at Sam's and Costco, but they were small, 1/2 in weight. I didn't know if they were too small or not. We found Mama Isabelas beef/pork italian meatballs at Restaurant Depot. 2 oz in weight. $24.00 for approx 80. Wrapped bacon around, seasoned and cooked for an hour to hour and a half at 275. Then drizzled with sauce.
Personally, I did not like the flavor of the meatballs themselves. Something about the cheeses it was mixed with didn't grab me. Just didn't like the overall taste of the meat. So I'm still looking for an all beef 2 oz meatball to try. However, people seemd to like them. We went through 160, with many favorable comments, so what do I know.
Thank you for the advice. The technique was spot on. The product was a crowd pleaure.
It's people like you, who take a moment to share information, that makes this such a great forum!
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