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Re: Portion Help


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Posted by Ford on July 17, 2012 at 14:48:54:

In Reply to: Portion Help posted by LenS on July 16, 2012 at 21:23:09:

Bob is close. Unless its real hungry guys I use 3 bones with full spares however. 4 if st Louis cut. Buy a case of butts (much better price) and 28 slabs of full spares. 33 or 36 slabs of st Louis. You will have some left.


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