Banner advertisements by

Re: Brunswick Stew Recipe's????

[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Buddy on September 24, 2012 at 10:21:44:

In Reply to: Brunswick Stew Recipe's???? posted by BruceB on September 24, 2012 at 08:15:07:

here's a very old one

1 (15/16 lb) pork shoulder
2 large hens
2 1/2 lbs potatoes
2 1/2 lbs onions
4 17 0z cans yellow corn
4 large cans whole tomatoes
1 (2oz) bottle tabasco
1/2 gallon catsup
2 (13 3/4 oz) cans chicken broth
8 tbls salt
4 tbls black pepper
2 tsp ground red pepper

boil shoulder and hens separately
discard shoulder broth

save hen broth

grind onions and potatoes and cook in chicken broth and reserved broth untill done

process tomatoes in blender untill smooth

add corn,tomatoes,catsup,salt ,red and black pepper and tobasco to cooked mixture.

grind shoulder and hens and add to mixture , mix well and thin with water if necessary.

simmer about 1 hour.

you can freeze or can

Follow Ups:

The BBQ Forum Home Page

Mozilla/5.0 (Windows NT 6.1; WOW64; rv:15.0) Gecko/20100101 Firefox/15.0.1

[ BBQ Search ]