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Re: What to do? What to do?


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Posted by bbqBob on September 29, 2012 at 17:26:09:

In Reply to: Re: What to do? What to do? posted by Jackitup on September 29, 2012 at 08:51:46:

Was salmon cold smoked like for lox or hot smoked? Buddy of mine was recently given 30 lbs salmon caught in river off Lake Michigan. All vac packed and ready to cook. Miss that real stuff. Only find dyed crap around here....


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