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In Reply to: Is this a good price on a smoker posted by Ben on October 15, 2012 at 10:31:23:
You guys are amazing in your knowledge of pit design and heritage. So I have a related question. I was in an old community center the other day and in the back yard is bbq equipment, it looks like a hog cooker to me. Rusty but I could see the New Braunfels label. The door was so heavy I could not even lift it to see the inside. No firebox, and I cannot remember how the smokestack was configured. What could this one be? M.A.
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