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Re: 15# Brisket


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Posted by BigOrangeSmoker on October 27, 2012 at 13:00:59:

In Reply to: 15# Brisket posted by Patrick on October 27, 2012 at 12:40:39:

We cook 15 lbers. alot cook em at 235* till internal temp reaches 173* then double wrap in foil till she's tender usually 203* and it avgs.12-15 hours but we dont cook by time we use tenderness as our guide


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