Banner advertisements by

Re: Ribs

[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Nick on November 25, 2012 at 10:54:48:

In Reply to: Re: Ribs posted by Salmon on November 25, 2012 at 10:15:13:


I have been foiling my ribs (even for home cooking) with the honey and stuff. Yesterday I did 3 slabs of baby backs on my WSM. I rubbed with Smokin Guns Sweet Heat. I cooked meet side up. I did not foil. I brushed with melted butter 2 different times throughout the cook. I liked them better than any ribs I have cooked in a long time. I think I'm done with the foil for a while.

Follow Ups:

The BBQ Forum Home Page

Mozilla/4.0 (compatible; MSIE 8.0; Windows NT 6.1; Trident/4.0; GTB7.4; SLCC2; .NET CLR 2.0.50727; .NET CLR 3.5.30729; .NET CLR 3.0.30729; Media Center PC 6.0; .NET4.0C; InfoPath.3; .NET4.0E; Treo Solutions)

[ BBQ Search ]