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In Reply to: Re: Beef ribs posted by bluestek on December 30, 2012 at 17:45:07:
It is so interesting to hear that you get good beef ribs in the Mexican market where you live. Where is that? I am in Northern Virginia, and was in a local Hispanic market the other day where they had beautiful beef ribs. Not sure what cut, but they were on a whole rack and the butcher explained that he would cut them into individual pieces which is what I was looking for. They were just gorgeous, marbled, meaty, I wanted to cook them. Will definitely be going back to get some.
I would love to hear about more cuts of meat in the Hispanic markets, I see things that look interesting but do not know what they are. M.A.
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