Banner advertisements by bbqads.com

Re: chicken question


[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by chas on February 05, 2013 at 10:58:55:

In Reply to: Re: chicken question posted by Ol Dan on February 05, 2013 at 09:26:27:

I have smoked some chicken breast wrapped in bacon. What do think about puting small pieces of bacon in slits under the skin of the breast?


Follow Ups:



The BBQ Forum Home Page

Source:
110.sub-75-216-131.myvzw.com
75.216.131.110
Mozilla/4.0 (compatible; MSIE 7.0; Windows NT 5.1; Trident/4.0; GTB7.4)



[ BBQ Search ]