Banner advertisements by

Re: chicken question

[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by reg on February 05, 2013 at 12:49:14:

In Reply to: chicken question posted by cihas on February 04, 2013 at 16:50:46:

If you want chicken to taste like chicken you have to work with a product that is made from chicken. A great stock that has been reduced to 1/2 and bolstered by salt and a few herbs that go with chicken should provide you with a great end product.

And yes I do understand that good chicken stock turns to gell so inject while the stock is still viscus but cool right away

good luck


Follow Ups:

The BBQ Forum Home Page

Mozilla/5.0 (compatible; MSIE 9.0; Windows NT 6.0; Trident/5.0)

[ BBQ Search ]