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What temp take Brisket out, fear Carryover Cooking


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Posted by T Rex on February 26, 2013 at 13:23:15:

What temp do I take out my 12lb brisket, I was thinking 198, but fear carryover. I was going to wrap it foil and put in a cooler with a towel around it for an hour before eating. Will that take it up over 200?


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