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Re: Brisket


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Posted by 2fat on March 07, 2013 at 10:40:21:

In Reply to: Brisket posted by Tnbbqr on March 06, 2013 at 20:36:49:

if I had a 2 3/4lb brisket I would throw it in the oven and make a great pot roast----too small for bbq imo anyway


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