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Pampered Chef


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Posted by barb on March 19, 2013 at 10:32:36:

In Reply to: Pizza Stone for WSM posted by Ray Basso on March 19, 2013 at 05:30:22:

I just use mine on the top rack, open the bottom vents wide open and you can easily cook pizza. I take out the water/sand pan also.
You can bake almost anything in a WSM by using the round pizza stone and then putting a pie or biscuits in a pan on the pizza stone and regulating your temp to about 350.


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