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In Reply to: Cooking frozen steaks posted by Ray Basso on May 30, 2013 at 14:11:29:
in many ways I can see why one would want to do that. One in particular is the "if the power goes out" scenario. I agree that a smoker would be better. I alway's like to find other ways to cook things. You never know when you may need to use these off the wall techniques.
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