Banner advertisements by

Re: Pork stock/broth

[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by peterN on May 31, 2013 at 18:59:20:

In Reply to: Re: Pork stock/broth posted by Jackitup on May 31, 2013 at 16:38:39:

Yup - save them drippins!

I actually freeze mine in a cupcake pan as ice cubes and use what I need for whatever I'm cookin...and not professin to be 'proud', but I never usually end up with a stock of one item...pretty much a lot of my vegetable cuttings and bones end up in a large coffee can in the freezer - when the can is full, I simmer up another batch of stock.

Follow Ups:

The BBQ Forum Home Page

Mozilla/5.0 (compatible; MSIE 10.0; Windows NT 6.2; WOW64; Trident/6.0)

[ BBQ Search ]